From the monthly archives:
2007 November
Sirloin Steaks and Roasts - How To Cook Sirloin, Sirloin Steaks and Sirloin Roast, Special Offer on Juicy and Tender Top Sirloin Steaks.
From the monthly archives:
![]() Eight 7 oz. Black Angus Top Sirloins - $ 52.00 These boneless top sirloin steaks are sliced from the center of the sirloin. This steak is one of our leaner cuts taken from the eye of the top sirloin. The perfect steak for your outdoor grilling events. |

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| Four 8 oz. Prime Top Sirloin Steaks - $52.95 You are looking for steaks that are flavorful and tender, but also have a robust texture. Our USDA Prime Top Sirloin steaks are the right choice for you, your friends, and business associates. These steaks are very lean and will satisfy the most discriminating palates. Like all the steaks in our USDA Prime Beef line of products, our USDA Prime Top Sirloins are slowly wet-aged for a minimum of 21 days. |

2007 November
Top Sirloin | Delicious and Tender Sirloin Steaks and Sirloin Roast. Disclaimer | Copyright | All Rights Reserved.
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